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Testing
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pH Test Strips - 4.6-6.2 Range - Vial of 100 Strips
- Perfect pH paper for testing your water for brewing beer
- Ideal pH for mash is somewhere between 5.2-5.7
- Fast and economical way to measure pH for beer making
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Nylon Baster - 18 1/4" Long
Out of stock- 18 1/4" long
- Easier to take wort samples
- Used to neatly distribute sanitizer over all brewing equipment
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20 CC Disposable Syringe without Needle
Out of stock- Sterile disposable plastic syringe
- Needle not included
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Plasic Hydrometer Test Jar 14 Inch
Out of stock- Used for holding your beer or wine while taking specific gravity readings
- Works with most triple scale hydrometers
- Does NOT work with alcohol / proof and tralle hydrometer
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Thermohydrometer - Combination of Thermometer & Hydrometer
Out of stock- Measure specific gravity and potential alcohol
- Includes a thermometer allowing you to correct your reading for the temperature of the sample
- Range from 20-120°F