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Beer Ingredients
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Hopunion US Hop Pellets for Home Brew Beer Making (Hop Hash Crystal - Limited)
- Packaged in nitrogen flushed, oxygen barrier mylar-foil bag
- Hop Hash - 1 Ounce - Crystal
- Limited Release
- Alpha Acids: 11.2% - Beta Acids: 17.9% - Total Oils: 2.3%
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Flaked Rye - 10lbs
- Pregelatinized Rye Flakes contribute a clean, distinctive rye flavor
- The naturally occurring enzymes help make the starches readily soluble and digestible
- Adds a crisp and slightly spicy character
- Use up to 40% as a cereal adjunct in the total grist to create a rye beer
- Lovibond: 3
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Vintner's Precipitated Chalk Acid Reduction Powder (Calcium Carbonate) - 1 kg
- Calcium Carbonate
- Wine Making
- Beer Making
- Agricultural
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Beer Quik Beer Heading Powder - 25g
Out of stock- Used to increase head retention in your home brew
- Add before bottling to achieve creamy, long lasting head
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Vintner's Autolyzed Yeast Nutrient (F2133) - 1 kg
Out of stock- An autolyzed yeast nutrient with a high content of organic nitrogen (amino acids)
- Use in conjunction with DAP or ammonia salts to supplement wine must fermentation
- This is NOT a substitute for Yeast Energizer, Fermaid K or Superfood
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Vintner's Acidex Super-K Acid Reduction Powder - 85g
Out of stock- 85 gram package (3 oz.)
- Acid Reduction Powder
- Reduces primary malic acid and tartaric acid levels
- Inhibits wine diamonds
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Vintner's Acidex Super-K Acid Reduction Powder - 500g
Out of stock- 500 gram package (1.10 LB)
- Acid Reduction Powder
- Reduces primary malic acid and tartaric acid levels
- Inhibits wine diamonds
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Oxy-San™ No-Rinse Sanitizer - 250g
Out of stock- A propietary, eco-friendly, non toxic, biodegradable, sterilizer
- 3 times stronger than sulphite, but contains no sulphites, soaps or phosphates
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Oxy-San™ No-Rinse Sanitizer - 1 kg
Out of stock- A propietary, eco-friendly, non toxic, biodegradable, sterilizer
- 3 times stronger than sulphite, but contains no sulphites, soaps or phosphates
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Kerry Yeastex® 82 - 5 lb.
Out of stock- A balanced blend of minerals and proteins, formulated to optimize yeast activity during fermentation
- Prevents slow or incomplete fermentation, making the brewing process more reliable and easier to control
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Vintner's Ascorbic Acid - 30g
Out of stock- Ascorbic Acid is a strong anti-oxidant and can be used instead of bisulphite at racking time to prevent over-oxidation
- Will raise the acidity of wine
- Preserves color, flavor and minimizes oxidation during long term storage
- May be used as a sulphite alternative for wines
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Amylase enzyme - 1.5 oz.
- 1.5 oz. amylase enzyme
- Aids in starch conversion
- Great for home-brew
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Hopunion Hop Pellets 1 oz - For Beer Making - Newport
Out of stock- Newport is a descendant of the classic bittering variety Magnum
- High alpha acid, co-humulone and myrcene content, offering more distinct aroma characteristics than its parent
- Earth, citrus, wine and balsamic aromas
- Typical Alpha Acid 10% - 12.5%
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Hopunion Imported Hop Pellets for Home Brew Beer Making (English - Pilgrim)
Out of stock- Packaged in nitrogen flushed, oxygen barrier mylar-foil bag
- Distinct fruit and spice characteristics with pleasant lemon, grapefruit, pear and berry flavors
- Often compared to UK Target, Pilgrim performs well as a replacement for high alpha or dual purpose hops
- Typical Beer Styles: Ale
- Typical Alpha Acid: 9.0% - 13.0%.
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North Mountain Supply Food Grade Calcium Carbonate 1 Pound Bag
- Can be used for wine & beer making, agricultural, chalk paint, homemade toothpaste, antacids and much more
- Certified food grade product
- Comes in a resealable bag
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Hop Pellets for Home Brew Beer Making - Customizable You Pick 3 One Ounce Packs
Out of stock- Customizable product - Pick 3 different hop varieties
- Pick from multiple varieties
- You will receive 3 one ounce hop packs
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Avangard Malz Premium 2-Row Pale Malt - 55 LB Bag
Out of stock- Made of the finest two row spring barley grown in the most prominent regions such as Germany, France, Denmark and England
- Malted in Germany by Avangard Malz
- Base malt used for a wide variety of beers
- Lovibond: 2
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Avangard Malz Premium Pilsen Malt - 10 LB bag
Out of stock- Excellent malt for Pilsners, cream ales, and any Belgian style.
- Slightly lighter in color then your typical Pale malt
- Base malt for a wide variety of beers
- Contributes light straw color
- Lovibond: 1.5
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Avangard Malz Premium Pilsen Malt - 1 LB
- Excellent malt for Pilsners, cream ales, and any Belgian style
- Slightly lighter in color then your typical Pale malt
- Base malt for a wide variety of beers
- Contributes light straw color
- Lovibond: 1.5
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Avangard Malz Premium Pilsen Malt - 55 LB Bag
Out of stock- Excellent malt for Pilsners, cream ales, and any Belgian style.
- Slightly lighter in color then your typical Pale malt
- Base malt for a wide variety of beers
- Contributes light straw color
- Lovibond: 1.5
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Flaked White Wheat - 50 LB Bag
Out of stock- Flaked White Wheat has been produced specifically for brewing
- Used in recipes that require the raw grain flavor and cloudy appearance associated with Belgian white beer
- Contributes less color than wheat malt
- Increases foam and head retention
- Lovibond: 2
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Flaked Rye - 50 LB Bag
Out of stock- Produced specifically for brewing
- The starches are readily soluble and digestible by the naturally occurring enzymes in barley malt
- The flakes can be incorporated directly into the mash with other grains
- There is no need to mill Rye Flakes
- Made from choice rye that is guaranteed ergo-free
- Rye Flakes contribute a very clean, distinctive rye flavor
- Lovibond 3
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Flaked Oats- 50 LB Bag
Out of stock- Produced specifically for brewing
- The starches are readily soluble and digestible by the naturally occurring enzymes in barley malt
- The flakes can be incorporated directly into the mash with other grains
- There is no need to mill Oat Flakes
- Oat Flakes have a very distinctive “sticky” mouthfeel which is noticeable even when used in small amounts
- Lovibond 2.5
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Flaked Barley - 50 LB Bag
Out of stock- Used especially for stouts
- Can be used across practically all beer styles
- An essential adjunct to have around the brewhouse
- Flaked Barley adds protein for body and head retention, without adding fermentable sugars to your wort the way you would with a wheat malt
- Add to your grist and mash just like any base malt