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Yeasts
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SafAle™ S-33 Dry Brewing Yeast - 11.5 grams
Ideal yeast to enhance hoppy and fruity expressions of your ale beers
- Easy 2 Use™. E2U™ certification means you can choose to pitch directly into the wort, or proceed to rehydration. It makes no difference, it’s up to you.
- Ingredients: Yeast (Saccharomyces cerevisiae), emulsifier E491
- Fruity driven strain, gives a high mouthfeel and body to the beer. Ideal for Belgian Ales (Blond, Dubbel, Tripel, Quadrupel Styles) and strong English ales (ex. Imperial Stouts). It is also ideal for New England IPAs.
- Yeast with a medium sedimentation: forms no clumps but a powdery haze when resuspended in the beer.
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Red Star Distillers Active Dry Yeast (DADY) - 1 pound
Out of stock- Specially selected strain of Saccharomyces Cerevisae
- Use in grain mash fermentations for ethanol
- DADY will produce maximum alcohol yields under controlled temperatures
- Used in the manufacture of light spirit and Whiskeys, corn mash and syrup fermentations
- Recommended for ABV productions lower than 15%
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SafAle™ T-58 Dry Brewing Yeast - 11.5 grams
The right phenolic yeast for English & Belgian-style ales
- Easy 2 Use™. E2U™ certification means you can choose to pitch directly into the wort, or proceed to rehydration. It makes no difference, it’s up to you.
- Ingredients: Yeast (Saccharomyces cerevisiae), emulsifier E491
- Specialty brewer’s yeast selected for its strong fermentation character, intense fruity and phenolic flavors – especially banana, clove and peppery notes.
- Suitable for a great variety of wheat-base beers and fruity-spicy oriented styles.
- Yeast with a medium sedimentation: forms no clumps but a powdery haze when resuspended in the beer.
- Ready to pitch with no need for rehydration.
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Fermfast Fruit Turbo Yeast - 120 gram (Urea free)
Out of stock- Use to ferment all-fruit or fruit-sugar mixes up to 18% ABV
- Best results are achieved when at least 50% of the sugar content comes from fruit
- Do not use with 100% sugar solution
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Fermfast Vodka Turbo Yeast - 107.5 gram (Urea free)
Out of stock- Use to ferment 13 lbs. (6kg) of sugar up to 14% ABV
- Best results are achieved using mashed grains or potatoes
- Contains glucoamylase for the conversion of dextrins to fermentable sugars
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Red Star DADY Yeast (1 Pound) - Distillers Active Dry Yeast
Out of stock- specially selected strain of Saccharomyces Cerevisae
- use in grain mash fermentations for ethanol
- DADY will produce maximum alcohol yields under controlled temperatures
- used in the manufacture of light spirit and Whiskeys, corn mash and syrup fermentations
- recommended for ABV productions lower than 15%
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Fermfast Whisky Turbo Yeast - 30 gram (Urea free)
Out of stock- Use to ferment mashed grains or malt extract worts up to a maximum of 15% ABV
- Cannot be used with sugar solutions without separate nutrient addition
- Contains glucoamylase for the conversion of dextrins to fermentable sugars
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Fermfast 24 Hour Turbo Yeast - 260 gram (Urea free)
Out of stock- Use to ferment sugar up to 14% ABV
- Produces a premium quality alcohol wash/base
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Fermfast Rum Turbo Yeast - 107.5 gram (Urea free)
Out of stock- Use with molasses-sugar wash fermentations up to 15% ABV
- Best results are achieved using 50:50 proportions of molasses and sugar
- 100% sugar can be used
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Fermfast 48 Hour Turbo Yeast - 243 gram (Urea free)
Out of stock- Use to ferment sugar up to 20% ABV in 5 - 7 days
- Produces a premium quality alcohol wash/base
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SafAle™ BE-134 Dry Ale Yeast - 11.5 grams
Out of stockIdeal for dry and spicy Belgian-style beers, like Saisons
- Easy 2 Use™. E2U™ certification means you can choose to pitch directly into the wort, or proceed to rehydration. It makes no difference, it’s up to you.
- Ingredients: Yeast ( Saccharomyces cerevisiae var. Diastaticus ), emulsifier E491
- This typical brewer’s yeast strain is recommended for well-attenuated beers, produces fruity, floral and phenolic notes and a dry character.
- Produces highly refreshing beers, it is ideal for Belgian-Saison style. aromas with a spicy character such as clove notes.
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Safcider Dry Cider Yeast - 5 grams
Out of stock- From the Champagne region
- Can be used for all types of ciders, even under difficult fermentation conditions
- Works at a wide temperature range 10-30°C (50-86°F) )
- Make cider from apple, pear, pumpkin, strawberry, blackberry, blueberry or any other fruit
- Use this yeast to make sparkling (champagne) ciders
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Liquor Quik Alcobase Kit
Out of stock- LIQUOR QUIK AlcoBase Kit
- Includes SuperYeast™ X-Press, Super-Kleer K.C.™, finings & recipe suggestions
- Makes 25 liters (6 USG) of alcohol