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Wine Ingredients
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![Vintner's Oak Chips - Medium Toast - 50g]()
Vintner's Oak Chips - Medium Toast - 50g
- American White Oak Chips - Medium Toast
- Add depth and complexity to red wines and sauvignon blancs
- For best results, add to primary fermenter
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![Hungarian Oak Cubes Medium Toast - 1 Pound]()
Hungarian Oak Cubes Medium Toast - 1 Pound
- Hungarian Medium Toast Oak Cubes
- 1 lb
- Bittersweet Chocolate, Roast Coffee, Leather and Black Pepper Backgrounds
Only 8 left in stock. -
![Red Star Premier Cuvee Prise De Mousse Champagne/Wine Yeast]()
Red Star Premier Cuvee Prise De Mousse Champagne/Wine Yeast
- This Prise de Mousse strain is fast-starting, clean and neutral
- Premier Cuvee is a popular choice because of its consistently strong fermentation characteristics
- High alcohol tolerance, up to 18%
- The first choice for champagne and sparkling wines
- Also good for restarting stuck fermentations
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![Red Star Cotes Des Blanc Epernay 2 Wine Yeast]()
Red Star Cotes Des Blanc Epernay 2 Wine Yeast
- Cote des Blancs is a relatively slow fermenter, producing less foam
- The yeast requires nutrient addition for most chardonnay fermentations
- Produces fine fruity aromas
- Can be forced to finish with some residual sugar
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![Red Star Premier Blanc (Champagne) Yeast]()
Red Star Premier Blanc (Champagne) Yeast
Out of stock- Red Star Premier Blanc (formerly called: Pasteur Champagne or Pasteur Blanc)
- This strain has been widely used in the U.S. since 1968
- Strong fermenter with good ethanol tolerance
- Will readily ferment grape musts and fruit juices to dryness
- Recommended for restarting stuck fermentations
- Good tolerance to free sulfur dioxide
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![Red Star Premier Classique Wine Yeast - Formerly Montrachet]()
Red Star Premier Classique Wine Yeast - Formerly Montrachet
Out of stock- Formerly known as Montrachet
- Premier Classique is a strong fermenter
- Will readily ferment grape musts and fruit juice to dryness
- Good tolerance to free sulphur dioxide
- Is noted for low volatile acidity
- Produces complex flavors and intense color
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![Lalvin EC-1118 Champagne Active Freeze Dried Wine Yeast - 5 Pack]()
Lalvin EC-1118 Champagne Active Freeze Dried Wine Yeast - 5 Pack
Out of stock- For producing all white wines, sparkling wines, harvest wines and ciders
- May also be used to restart stuck fermentations
- Ferments well over a very wide temperature range, from 10° to 30°C (50° to 86°F)
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![Lalvin EC-1118 Champagne Active Freeze Dried Wine Yeast]()
Lalvin EC-1118 Champagne Active Freeze Dried Wine Yeast
- For producing all white wines, sparkling wines, harvest wines and ciders
- May also be used to restart stuck fermentations
- Ferments well over a very wide temperature range, from 10° to 30°C (50° to 86°F)
Only 2 left in stock. -
![Lalvin 71B-1122 Narbonne Active Freeze Dried Wine Yeast - 5 Pack]()
Lalvin 71B-1122 Narbonne Active Freeze Dried Wine Yeast - 5 Pack
Out of stock- For young wines such as vin nouveau and has been found to be very suitable for blush and residual sugar whites
- Ideal for concentrates
- A rapid starting and constant fermenting semi-dry white wine yeast that will enhance fruit flavors and add fruity esters
- Best Styles : Blush, Residual Sugar Whites, Nouveau, Young Red Wines, Late Harvest Wines, Rose
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![Lalvin 71B-1122 Narbonne Active Freeze Dried Wine Yeast]()
Lalvin 71B-1122 Narbonne Active Freeze Dried Wine Yeast
Out of stock- For young wines such as vin nouveau and has been found to be very suitable for blush and residual sugar whites
- Ideal for concentrates
- A rapid starting and constant fermenting semi-dry white wine yeast that will enhance fruit flavors and add fruity esters
- Best Styles : Blush, Residual Sugar Whites, Nouveau, Young Red Wines, Late Harvest Wines, Rose
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![Lalvin RC-212 Bourgovin Active Freeze Dried Wine Yeast]()
Lalvin RC-212 Bourgovin Active Freeze Dried Wine Yeast
- For producing red wines of smooth character and rounded structure
- Moderately quick, low foaming yeast
- An emphasis on ripe berry, peppery/spicy and fruit aromas is noted
- Best strain to use in Pinot Noir or other full bodied red wines
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![Lalvin K1V-1116 Active Freeze Dried Wine Yeast - 5 Pack]()
Lalvin K1V-1116 Active Freeze Dried Wine Yeast - 5 Pack
Out of stock- K1V-1116 wine yeast - 5 packs
- 5 grams per pouch
- Restarts stuck fermentations
- Brings out the freshness of white grape varieties, especially Sauvignon Blanc
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![Lalvin K1V-1116 Active Freeze Dried Wine Yeast]()
Lalvin K1V-1116 Active Freeze Dried Wine Yeast
Out of stock- K1V-1116 wine yeast
- 5 gram pouch
- Restarts stuck fermentations
- Brings out the freshness of white grape varieties, especially Sauvignon Blanc
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![Five Star Star San Sanitizer - 8 oz.]()
Five Star Star San Sanitizer - 8 oz.
- Star San is an acid based no rinse sanitizer
- Use only one ounce per 5 gallons of water
- Star San is odorless, flavorless, and requires only one to two minutes of contact time
- The foaming action helps to sanitize cracks and crevices
- Star San solution will stay effective for as long as three to four weeks
Only 6 left in stock. -
![Vintner's Oak Chips - Medium Toast - 1 kg.]()
Vintner's Oak Chips - Medium Toast - 1 kg.
Out of stock- American White Oak Chips - Medium Toast
- Add depth and complexity to red wines and sauvignon blancs
- For best results, add to primary fermenter
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![Brewer's Best Natural Beer & Wine Fruit Flavoring/Extract - Jalapeno - 4 oz.]()
Brewer's Best Natural Beer & Wine Fruit Flavoring/Extract - Jalapeno - 4 oz.
- Great for adding a spicy kick to beer or fruit wines
- For beer, use up to  2-4 fl oz. per 5 gallons
- For wine, we recommend adding to taste
- 4 oz. bottle
Only 5 left in stock. -
![North Mountain Supply Food Grade Calcium Carbonate 1 Pound Jar]()
North Mountain Supply Food Grade Calcium Carbonate 1 Pound Jar
- Food Grade Calcium Carbonate - 1 Pound Jar
- Perfect for homebrewing, winemaking, and cider production.
- Adjusts and balances pH levels for consistent brewing results.
- Reduces acidity, enhancing the smoothness and balance of your beverages.
- To promote a positive and satisfying customer experience, this product is covered by North Mountain Supply's 30 day hassle-free replacement program, in the event the product is damaged or defective.
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![Sparkolloid Powder - 1 ounce]()
Sparkolloid Powder - 1 ounce
- Sparkolloid is by far, our most popular and effective wine clarifier
- Dissolve 1 tablespoon of powder in 8 fl oz of water for 5 minutes
- Add hot mixture to 6 gallons of wine
- Stir gently. Wait 1 week to rack or bottle
- Â 1 ounce bottle
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![French Oak Chips - Medium Toast - 1 Pound]()
French Oak Chips - Medium Toast - 1 Pound
Out of stock- Medium Toast - 1 pound bag
- White wines use 1 to 1 1/2 cups
- Red wines use 2 to 3 cups
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![French Oak Chips - Medium Toast - 4 oz]()
French Oak Chips - Medium Toast - 4 oz
Out of stock- Medium toast - 4 ounce bag
- White wines use 1 to 1 1/2 cups
- Red wines use 2 to 3 cups
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![American Oak Chips - Light Toast - 1 Pound]()
American Oak Chips - Light Toast - 1 Pound
Out of stock- Light Toast American Oak Chips
- 1 lb
- White wines use 1 to 1 1/2 cups
- Red wines use 2 to 3 cups
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![American Oak Chips - Light Toast - 4 oz]()
American Oak Chips - Light Toast - 4 oz
Out of stock- Light toast - 4 ounces
- White wines use 1 to 1 1/2 cups
- Red wines use 2 to 3 cups
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![Liquor Quik Super-Kleer KC Finings - 2-Stage Euro-Finings]()
Liquor Quik Super-Kleer KC Finings - 2-Stage Euro-Finings
- Super Kleer KC Finings is a liquid finings solution that is a 2 stage clearing agent for beer and wine
- 1 pack will work on up to 6 gallons of wine or beer at a time
- Super Kleer is able to clear the beer or wine in 12 - 48 hours.
- Made up of 50ml Chitosan and 15ml Kieselsol.
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![Red Grape Concentrate - 1 Liter]()
Red Grape Concentrate - 1 Liter
- Added to wine to increase color, flavor, and sweetness
- Does not contain any stabilizers
- Concentration is three times regular juice
- Brix is 68
Only 4 left in stock.
