Must & Primary Fermentation

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  • Slovakian Wine Tannin Powder - 1 pound

    Slovakian Wine Tannin Powder - 1 pound

    • Slovakian wine tannin from the heart of the European/Spanish Chestnut tree
    • Adding tannin gives an impression of dryness and adds zest to flat wines otherwise lacking in character
    • Wine tannin Not intended for acid balancing
    • 1 pound bag
    Not rated yet
    • $11.29
  • Tartaric Acid - 1 pound

    Tartaric Acid - 1 pound

    • Most widely adjusted acid in wine making
    • Take a test with the Acid Testing Kit, and then use tartaric acid as needed
    • Every teaspoon of tartaric acid will increase the acidity by 0.1% per gallon
    • 1 pound bag
    Only 1 left in stock
    Not rated yet
    • $10.79
  • Yeast Energizer - 1 pound

    Yeast Energizer - 1 pound

    • A blend of diammonium phosphate, magnesium sulfate, yeast hulls and vitamin B complex
    • Use a 1/2 teaspoon per gallon in wine to stimulate fermentation
    • Use 1/4 teaspoon per gallon in beer to revive a slow or stuck fermentation
    • Yeast energizer also works well in meads and honey brews to help create a complete fermentation.
    • 1 pound bag
    Not rated yet
    • $12.59
  • Yeast Nutrient - 8 ounce

    Yeast Nutrient - 8 ounce

    • Gives nourishment to your yeast so that it stays healthy throughout the fermentation process
    • Used in beer, wine, mead, etc. to produce healthy yeast
    • Use 1 teaspoon per gallon prior to fermentation beginning
    • 8 ounce bag
    Only 7 left in stock
    Not rated yet
    • $2.79
  • Yeast Nutrient - 1 pound

    Yeast Nutrient - 1 pound

    • Gives nourishment to your yeast so that it stays healthy throughout the fermentation process
    • Used in beer, wine, mead, etc. to produce healthy yeast
    • Use 1 teaspoon per gallon prior to fermentation beginning
    • 1 pound bag
    Only 7 left in stock
    Not rated yet
    • $4.99
  • Sodium Campden Sulphite Tablets - 1 pound

    Sodium Campden Sulphite Tablets - 1 pound

    • Contains sodium metabisulfite
    • Use one tablet per gallon
    • Two crushed tablets equal 1/4 teaspoon
    • Sterilant and antioxidant
    • 1 pound bag
    Not rated yet
    • $13.99
  • Yeast Nutrient - 10 pounds

    Yeast Nutrient - 10 pounds

    • Gives nourishment to your yeast so that it stays healthy throughout the fermentation process
    • Used in beer, wine, mead, etc. to produce healthy yeast
    • Use 1 teaspoon per gallon prior to fermentation beginning
    • 10 pound bag
    Not rated yet
    • $36.19
  • Potassium Campden Sulphite Tablets - 100 tablets

    Potassium Campden Sulphite Tablets - 100 tablets

    • Contains potassium metabisulfite
    • Each tablet contains 550 mg of active sulphite per tablet
    • Use one tablet per gallon
    • Two crushed tablets equal 1/4 teaspoon
    • Sterilant and antioxidant
    Only 7 left in stock
    Not rated yet
    • $3.99
  • Sodium Metabisulfite - 8 ounces

    Sodium Metabisulfite - 8 ounces

    • Sanitizer - use 2 oz. per 1 gallon of water
    • Antioxidant and bactericide - use 1/4 teaspoon to 6 gallons
    • Dissolve sulphite in warm water before adding
    Only 7 left in stock
    Not rated yet
    • $1.59
  • Acid Blend - 10 pounds

    Acid Blend - 10 pounds

    • Used in wines to help balance the three main acids in a wine
    • Balancing the acidity makes it easier for the yeast to ferment properly
    • Made up of 50% Malic Acid, 40% Citric Acid, and 10% Tartaric Acid
    • Add incrementally so as not to add too much
    • 10 pound bag
    Not rated yet
    • $37.79
  • Bentonite - 50 pounds

    Bentonite - 50 pounds

    • Clay-like mineral that removes positively charged particles from wine
    • Add prior to primary fermentation to clear pectic and protein haze
    • 50 pound bag
    Not rated yet
    • $43.79
  • Calcium Carbonate - 50 pounds

    Calcium Carbonate - 50 pounds

    • Calcium Carbonate lowers acidity in wine and beer
    • Use before fermentation.
    • Do not reduce acid more than 30%
    • 50 pound bag
    Not rated yet
    • $51.19
Items: 112 of 65