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Herbs & Spices
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Dried Hibiscus Flower - 2.5 oz.
Out of stock- Imparts berry-like, fruity and floral notes, while adding a vibrant pink/red color
- Can be added during the last few minutes of the boil or during secondary fermentation
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Dried Peppermint Leaves - 1 oz.
- The world's most familiar "mint scent"
- Peppermint contains an essential oil that is unique among mints for its quality and flavor
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Dried Lime Peel - 1 oz
- Citrus auratifolia
- Often used to accent the flavors of foods and beverages
- Commonly found in Wheat and Belgian style beers
- Can give an intense citrus taste and aroma
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Dried Lime Peel - 1 pound
- Citrus auratifolia
- Often used to accent the flavors of foods and beverages
- Commonly found in Wheat and Belgian style beers
- Can give an intense citrus taste and aroma
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Dried Lemon Peel - 1 pound
- Citrus limon
- Adds a lemon/citrus flavor and aroma
- Great for Summer ales and wheat beers
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Dried Basil Leaves
This basil is widely considered the best dried basil available mostly due to the advanced dehydration process. Â The flavor of basil combines best with tomatoes and garlic, which is the start of a great sauce. It also works well with cilantro, marjoram, oregano and most other green herbs. Basil is great in pasta, with any fish, in omelets and sausages.Â
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Dried Japones Chiles - 2 oz.
Out of stock- Small, pointed chile that grows to be about 2 inches long and 1/2 inch wide
- Bright red in color, dried japones chiles are medium hot
- Add one chile per bottle during bottling stage
- Higher ABV beers will absorb the spice quicker
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Brewer's Best Brewing Herbs and Spices - 8 oz - Dried Elderberries
Out of stock- Native to the British Isles
- The small dark colored elderberry makes an excellent "port" style wine
- Reputed to have been used to make one of the first black hair dyes in ancient Greece
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Brewer's Best Brewing Herbs and Spices - 1 oz - Juniper Berries
Out of stock- Principal flavoring in gin
- Used to flavor beer and other beverages
- Native Americans have utilized juniper for its healing powers and to relieve arthritis
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Brewer's Best Brewing Herbs and Spices - 2 grams - Paradise Seed
- Native to West Africa
- During medieval times was used to flavor food
- Used as a pepper substitute
- Notes of citrus and an "earthy" pine aroma.
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Brewer's Best Brewing Herbs and Spices - 1 oz - Ginger Root
- Typically used as a flavoring for recipes such as gingerbread, cookies, crackers and cake, ginger ale and ginger beer
- Probably the most widely used herb for holiday beer
- 1 oz. package
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Brewer's Best Brewing Herbs and Spices - 1 oz - Coriander Seed
- Coriander has been used for more than 3,000 years
- Chinese once believed the herb conferred immortality
- In the Middle Ages it was put into love potions as an aphrodisiac
- Now widely used in specialty and Belgian style beers
- Adds a lemony citrus flavor and usually pairs with orange peel
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Brewer's Best Brewing Herbs and Spices - 1 Pound - Sweet Orange Peel
- Cousin to the Florida orange
- This sweet variety will not give your beer a metallic taste like the domestic version
- You get a flavor that is much like Grand Mariner or Cointreau when adding to your Belgian style ales and special holiday brews
- 1 lb. package
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Brewer's Best Brewing Herbs and Spices - 1 Pound - Bitter Orange Peel
Out of stock- Bitter Orange Peel lends an herbal, citrusy flavor and aroma to beers
- Traditionally used in Belgian wits, Grand Cru's, and Holiday ales
- Can be used in any beer that you think could use some citrus punch
- Key ingredient in Belgian style white beers
- 1 lb. package
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North Mountain Supply Dried Citrus Peel - 1 Pound - Organic Lemon
- North Mountain Supply Bulk Dried Organic Lemon Peel
- The organic lemons used to make our dried lemon peel are grown in California
- Frequently called for in baking and dessert recipes such as cakes, candy, chocolates, cookies, pies and puddings, but now is just as likely to be found in recipes for chicken, dressings, marinades, rice, seafood, seasoning blends and vegetables
- Lemon Peel is also used in the making of condiments including lemon pickle, chutney and marmalade
- Lemon Peel can also be used in cocktails and alcohol infusion, such as beer