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Herbs & Spices
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Dried Basil Leaves
This basil is widely considered the best dried basil available mostly due to the advanced dehydration process. Â The flavor of basil combines best with tomatoes and garlic, which is the start of a great sauce. It also works well with cilantro, marjoram, oregano and most other green herbs. Basil is great in pasta, with any fish, in omelets and sausages.Â
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Dried Tangerine Peel - 1 pound
- Can be used in Belgian wits as well as in some IPAs and Saisons
- Compliments beers hopped with a citrus character
Only 1 left in stock. -
Dried Peppermint Leaves - 1 oz.
- The world's most familiar "mint scent"
- Peppermint contains an essential oil that is unique among mints for its quality and flavor
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Dried Lime Peel - 1 oz
- Citrus auratifolia
- Often used to accent the flavors of foods and beverages
- Commonly found in Wheat and Belgian style beers
- Can give an intense citrus taste and aroma
Only 8 left in stock. -
Brewer's Best Brewing Herbs and Spices - 1 oz - Ginger Root
- Typically used as a flavoring for recipes such as gingerbread, cookies, crackers and cake, ginger ale and ginger beer
- Probably the most widely used herb for holiday beer
- 1 oz. package
Only 1 left in stock. -
Brewer's Best Brewing Herbs and Spices - 1 oz - Coriander Seed
- Coriander has been used for more than 3,000 years
- Chinese once believed the herb conferred immortality
- In the Middle Ages it was put into love potions as an aphrodisiac
- Now widely used in specialty and Belgian style beers
- Adds a lemony citrus flavor and usually pairs with orange peel
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Brewer's Best Brewing Herbs and Spices - 1 Pound - Sweet Orange Peel
- Cousin to the Florida orange
- This sweet variety will not give your beer a metallic taste like the domestic version
- You get a flavor that is much like Grand Mariner or Cointreau when adding to your Belgian style ales and special holiday brews
- 1 lb. package
Only 1 left in stock. -
Brewer's Best Brewing Herbs and Spices - 1 Pound - Bitter Orange Peel
Out of stock- Bitter Orange Peel lends an herbal, citrusy flavor and aroma to beers
- Traditionally used in Belgian wits, Grand Cru's, and Holiday ales
- Can be used in any beer that you think could use some citrus punch
- Key ingredient in Belgian style white beers
- 1 lb. package
