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Recommended
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Danstar Lallemand Munich Classic Brewing Dry Yeast - 11 gram
- A non flocculent strain. In classic open fermentation vessels
- Aroma and flavor have balanced fruity esters and spicy phenol notes
- Does not display malodours when properly handled
- Use in the production of Hefeweizen, Dunkelweizen and wheat wine
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Danstar Lallemand Diamond Lager Dry Brewing Yeast - 11 grams
Only 2 left in stock- Vigorous fermentation that can be completed in 5 days
- High attenuation and flocculation
- Neutral aroma and flavor
- Can be used in pilsners, lagers and traditional German beers
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Danstar Lallemand London ESB Ale Brewing Dry Yeast - 11 grams
- A true English strain
- Suitable for Extra Special Bitter styles as well as Pale Ale, bitter and other traditional English beers
- Reliable fermentation performance
- Moderate ester production
- Allows the various malt and hop aromas to really shine through
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Safcider Dry Cider Yeast - 5 grams
- From the Champagne region
- Can be used for all types of ciders, even under difficult fermentation conditions
- Works at a wide temperature range 10-30°C (50-86°F) )
- Make cider from apple, pear, pumpkin, strawberry, blackberry, blueberry or any other fruit
- Use this yeast to make sparkling (champagne) ciders
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Safale BE-134 Dry Ale Yeast - 11.5 grams
- Recommended for Belgian Saison-style beers
- High attenuation
- Gives fruity aromas with a spicy character such as clove notes
- Will produce highly refreshing and drinkable beers
- Ideal fermentation temperature between 18-28°C (64.4-82.4°F)
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Fermfast 48 Hour Turbo Yeast - 243 gram (Urea free)
- Use to ferment sugar up to 20% ABV in 5 - 7 days
- Produces a premium quality alcohol wash/base
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Fermfast Rum Turbo Yeast - 107.5 gram (Urea free)
- Use with molasses-sugar wash fermentations up to 15% ABV
- Best results are achieved using 50:50 proportions of molasses and sugar
- 100% sugar can be used
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Fermfast 24 Hour Turbo Yeast - 260 gram (Urea free)
- Use to ferment sugar up to 14% ABV
- Produces a premium quality alcohol wash/base
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Fermfast Vodka Turbo Yeast - 107.5 gram (Urea free)
Only 2 left in stock- Use to ferment 13 lbs. (6kg) of sugar up to 14% ABV
- Best results are achieved using mashed grains or potatoes
- Contains glucoamylase for the conversion of dextrins to fermentable sugars
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Fermfast Whisky Turbo Yeast - 30 gram (Urea free)
- Use to ferment mashed grains or malt extract worts up to a maximum of 15% ABV
- Cannot be used with sugar solutions without separate nutrient addition
- Contains glucoamylase for the conversion of dextrins to fermentable sugars
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Fermfast Fruit Turbo Yeast - 120 gram (Urea free)
Only 5 left in stock- Use to ferment all-fruit or fruit-sugar mixes up to 18% ABV
- Best results are achieved when at least 50% of the sugar content comes from fruit
- Do not use with 100% sugar solution
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Proof & Tralle Hydrometer
- Proof & Tralle Hydrometer used for measuring the alcohol content in distilled spirits
- Proof scale 0-200
- Tralle scale 0-100
