Hydrometers

• Glass Triple Scale Hydrometer - Specific Gravity Scale: 0.990 to 1.60. - Potential ABV Scale: 0-16% - Sugar Per Liter Scale: 0-341
• We guarantee that our products will arrive undamaged and free of defects - Covered under our 30 day hassle free replacement warranty
• Comes packaged in a protective hard plastic case
• Easy to use, just float the hydrometer in your beer or wine

The hydrotherm is used to check that maple syrup has reached 65.8° Brix, or to calculate the sugar content if it has not reached that level. This sugar rate ensures proper preservation without crystallization.

How to use it:
When the column of red liquid reaches the same level as the syrup (under the meniscus*), it indicates the syrup has reached the desired sugar rate of 65.8° Brix.

The graduated scale allows you to determine the exact dissolved sugar content: each graduation corresponds to 0.2° Brix. For example:

• If the base of the meniscus of the syrup is 3 graduations below the red column, add 3 × 0.2 to 65.8, giving 66.4° Brix.

• If the base of the meniscus is above, subtract 0.2 × the number of graduations from 65.8 to get the sugar content.

• North Mountain Supply Glass Maple Syrup Hydrometer - with Baume and Brix Scale - Made in France
• 11 inches tall including both Baume and Brix scale for most accurate measurements
• Can be used for both Hot and Cold Tests
• Designed specifically for the making of Syrup. Made of high quality glass
• To promote a positive and satisfying customer experience, this product is covered by North Mountain Supply's 30 day hassle-free replacement program, in the event the product is damaged or defective.