Flavoring
Items:
1–19 of 19
Sort by:
Sales
-
- Great for adding to apple wine or even putting a new spin on a beer recipe
- For beer, use 6 to 7 fl oz. per 5 gallons
- For wine, we recommend adding to taste
- 4 oz. bottle
-
Only 1 left in stock- Use in Pomegranate Wheat beer
- Add to Pomegranate wine for additional pomegranate flavor
- For beer, use 2 to 4 fl oz. per 5 gallons
- For wine, we recommend adding to taste
- 4 oz. bottle
-
- All natural flavoring for beer and wine
- Add lemon flavor to your beer without the fuss of fruit
- For wine, we recommend adding to taste
- For beer, use 4 oz per 5 gallons
- 4 oz. bottle
-
Only 1 left in stock- Add the flavor of campfire roasted marshmallows to your homebrew
- For beer, use 4 fl oz. per 5 gallons
- For wine, we recommend adding to taste
- 4 oz. bottle
-
- Add the flavor of vanilla to your homebrew
- For beer, use 4 fl oz. per 5 gallons
- For wine, we recommend adding to taste
- 4 oz. bottle
-
- The world's most familiar "mint scent"
- Peppermint contains an essential oil that is unique among mints for its quality and flavor
-
Only 1 left in stock- Add the flavor of coconut to your homebrew
- For beer, use 4 fl oz. per 5 gallons
- For wine, we recommend adding to taste
- 4 oz. bottle
-
Only 8 left in stock- Citrus auratifolia
- Often used to accent the flavors of foods and beverages
- Commonly found in Wheat and Belgian style beers
- Can give an intense citrus taste and aroma
-
- Coriander has been used for more than 3,000 years
- Chinese once believed the herb conferred immortality
- In the Middle Ages it was put into love potions as an aphrodisiac
- Now widely used in specialty and Belgian style beers
- Adds a lemony citrus flavor and usually pairs with orange peel
-
Only 9 left in stock- Great for beer or fruit wines
- Use when making Chocolate Stout
- Excellent for supplementing chocolate wines to increase flavor and aromas
- For wine, we recommend adding to taste
- For beer, use up to 4 oz per 5 gallons
- 4 oz. bottle
-
Only 1 left in stock- Cousin to the Florida orange
- This sweet variety will not give your beer a metallic taste like the domestic version
- You get a flavor that is much like Grand Mariner or Cointreau when adding to your Belgian style ales and special holiday brews
- 1 lb. package
-
Only 1 left in stock- Can be used in Belgian wits as well as in some IPAs and Saisons
- Compliments beers hopped with a citrus character
-
- Add some barrel aged whisky flavors to your next batch of homebrewed beer.
- Sanitized by nitrogen purge and ready to use
- Add 2 oz. of barrel chips per 5 gallons during secondary fermentation
-
Only 2 left in stock- Add a subtle, nutty complexity to your next batch
- For beer, use up to 4 fl oz. per 5 gallons
- For wine, we recommend adding to taste
- 4 oz. bottle
-
Only 2 left in stock- Change up your chocolate stout or experiment with new flavors in a wine
- For beer, use up to 4 fl oz. per 5 gallons
- For wine, we recommend adding to taste
- 4 oz. bottle
-
Only 1 left in stock- Typically used as a flavoring for recipes such as gingerbread, cookies, crackers and cake, ginger ale and ginger beer
- Probably the most widely used herb for holiday beer
- 1 oz. package
-
Only 1 left in stock- Spicy, slightly lemony aroma and flavor
- Finely crush the seeds and add at the end of the boil for spiced beer and Belgian ales
- Widely used in specialty and Belgian style beers
- 1 lb. package
-
- Bitter Orange Peel lends an herbal, citrusy flavor and aroma to beers
- Traditionally used in Belgian wits, Grand Cru's, and Holiday ales
- Can be used in any beer that you think could use some citrus punch
- Key ingredient in Belgian style white beers
- 1 lb. package
-
Only 5 left in stock- Great for adding a spicy kick to beer or fruit wines
- For beer, use up to 2-4 fl oz. per 5 gallons
- For wine, we recommend adding to taste
- 4 oz. bottle
Bestsellers
-
Only 1 left in stock