SafBrew™ DW-17

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expiration date :   2/2026

All in one Yeast and Enzyme Blend for Complex Beers

For complex beers with fruity, woody and slight acidic characters

Recommended for very high density worts allowing a level of alcohol until 17 ABV

Rehydrate the yeast before use:  Sprinkle it in minimum 10 times its weight of water at 77F - 95F.  Leave to rest 15-30 mins, then stir gently.




  • $5.00
Out of stock
    • Weight
      0.3 lbs

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